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The Food Junctions Cookbook: Living Recipes for Social Innovation

by Marina Chang, Lukas Meusburger

ISBN 13: 9780957035409

Format: Paperback (199 pages)
Publisher: Marina Chang and Lukas Meusburger
Published: 01 Oct 2011

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Tastes of the Pyrenees: Classic and Modern

by Marina Chang

ISBN 13: 9780781810845

Format: Paperback (240 pages)
Publisher: Hippocrene Books
Published: 01 Jan 2005

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